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Which parts of the dryer need to be cleaned regularly?
Dryer equipment needs regular inspection and maintenance, the purpose is to
The relationship between energy consumption and dryer’s structure
The process of material drying in the dryer is both a process of energy transfer and a balance.
Chestnut Drying Process
You can directly adjust the temperature to 75°C for drying. It takes 6 hours for continuous dehumidification.
Lepidium Meyenii Walp Drying Process
The temperature shall be adjusted to 35°C-45°C, and the humidity shall be set to 30% to automatically dehumidify
Macadamia Nuts Drying Process
The fresh harvested macadamia nut contains up to 30% moisture. and the process can reduce the moisture content to 2-3%
Longan Drying Process
The drying process should be divided into two times. the size and temperature should be uniform, and it should be rolled in time.
Air Energy Heat Pump Dryer For Beef and Its Drying Process Steps
The materials are loaded into the drying room for two hours, and the temperature should be quickly raised to 60℃~65℃.
Drying Process of Sea Shrimp Dryer
It is advisable to set the temperature of the dryer’s intelligent control system at a medium high temperature, e.g. 50°C-70°C.
Drying Process Steps of Preserved Vegetable Dryer
The initial stage for preserved vegetable drying process is heating, and the appropriate temperature is 40°C-50°C.
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